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TUNA SLAW SALAD :-) :-)




Source of Recipe


unknown


Recipe Introduction


serves 3


List of Ingredients




1 can tuna -- drained
2 cups red cabbage -- chopped or shredded
1 small onion -- diced
1/4 cup mayonnaise
splash of red wine vinegar
curry powder to taste

Recipe



Combine and toss and all ingredients. Serve over large lettuce leaves. If
possible, flavors enhance if allowed to
sit for 30 minutes. Makes 2-3 servings.
Per Serving (excluding unknown items): 243 Calories; 19g Fat (66.1% calories
from fat); 15g Protein; 7g Carbohydrate; 2g Dietary Fiber; 28mg
Cholesterol; 134mg Sodium. Exchanges: 2 Lean Meat; 1 Vegetable; 1 1/2 Fat.

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