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    Spicy Almonds


    Source of Recipe


    sparkpeople.com

    Recipe Introduction


    Serves: 4

    If you're looking for a unique snack for work or in front of the TV, these almonds make a perfect portable alternative.

    INGREDIENTS
    1 cup almonds
    1-1/2 teaspoons canola oil
    1/2 tablespoon paprika
    1/2 teaspoon chili powder
    1/2 teaspoon ground cumin
    1 teaspoon garlic salt
    Dash fresh ground pepper

    DIRECTIONS
    1. Roast almonds in oil, stirring frequently in a skillet over medium low heat until slightly browned and crispy.
    2. Toss nuts with spices until evenly covered.
    3. Spread out on aluminum foil to cool completely and then store in an airtight container.

    NUTRITION INFO (per serving)
    Calories: 223.9
    Fat: 19.9 g
    Carbohydrates: 7.5 g
    Protein: 7.7 g

 

 

 

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