Zucchini Hash
Source of Recipe
Fit Tv - Blaine's low carb kitchen
2 medium zucchini (approximately 3 cups cooked - 4 cups raw) - peeled and
chopped in 1/2 inch pieces
1 medium onion peeled and chopped (approximately 1 cup cooked)
1 cup ham - diced
Kosher salt
Fresh cracked pepper
Paprika
4 tablespoons butter
Preheat 10" saute pan to medium high heat. Put 1 tablespoon of butter in pan
and brown ham 2-3 minutes. Add zucchini and onion and rest of butter and
cook for 8-10 minutes stir occasionally with wood spoon (hash should be well
browned). Season hash with salt and pepper and paprika. Serve with favorite
egg dish.
Yields 6 servings - approximately 3 net carbs per serving
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