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HOLIDAY EGGNOG CHEESECAKE




Source of Recipe


Via the net


Recipe Introduction


Nothing better than a cheesecake and no better time to serve one than during the hoildays.


List of Ingredients




1 cup graham cracker crumbs
1/4 cup sugar
1/4 teaspoon ground nutmeg
1/4 cup margarine, melted
1 envelope unflavored gelatin
1/4 cup cold water
1 8-ounce package PHILADELPHIA BRAND Cream Cheese, softened
1/4 cup sugar
1 cup eggnog
1 cup whipping cream, whipped

Recipe



Combine crumbs, sugar, nutmeg and margarine; press onto bottom of 9-inch springform pan.



Soften gelatin in water; stir over low heat until dissolved. Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended. Gradually add gelatin and eggnog, mixing until blended. Chill until slightly thickened; fold in whipped cream. Pour over crust; chill until firm. Garnish with additional whipped cream and nutmeg, if desired.

10 to 12 servings

Preparation time: 25 minutes plus chilling