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Pineapple Meatballs




Source of Recipe


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List of Ingredients





Meatballs:

3 Eggs
1 1/2 c. Oatmeal (I use quick oats)
1/2 c. Ketchup
1 tsp. Seasoning Salt
1 1/2 tsp. Worcestershire Sauce
2 pkgs. Ground Beef

Sauce:

2 c. White Vinegar
4 c. Brown Sugar
8 tbsp. Soya Sauce
1 can Pineapple Bits
4 tbsp. Corn Starch
4 tbsp. Water



Recipe



Meatballs: Mix all ingredients together in large bowl. Using your hands mix all ingredients together. Roll into golfball-sized balls and pan fry.

Sauce: Mix vinegar and brown sugar together in large pot; heat to medium. Next add soya sauce and pineapple bits. Heat till simmer. In separate bowl, add your equal amounts of cornstarch and water and mix until milky; add to pot and mix together. Add meatballs as soon as they are ready and simmer for about 20 minutes