Email to Amy       

Recipe Categories: shubie74's HOME PAGEAmish Appetizers Bars Beverages Beverages_Alcoholic Beverages_Milkshakes Beverages_Punches Beverages_Smoothies Breads Breakfast Cakes Candy Casseroles Casseroles_Chicken Casseroles_Vegetables Chowders Christmas Cookies Cooking_For_Two Copycat Crockpot Cupcakes Desserts Dips Dips_Spread Dips_Sweet Fish_and_Seafood Frostings Fruit Fudge Gifts_in_A_Jar Gluten-free Grilling Halloween Homemade Jams Kids Lowfat Meatballs-n-Meatloafs Meats Meats-Pork Meats-Turkey Mexican Microwave Misc Muffins Pasta Pets Pies Pizza Potatoes Poultry Pudding RecipeLinks Rice Salads_and_Dressings Salsas Sandwiches Sauces Seasonings Snacks Soups Stews Stir_Fry St_Patricks_Day Sugar_Free Syrups Thanksgiving Tips Valentines Vegetables Weight_Watchers

Apple Juice Banana Bread




Source of Recipe


internet


List of Ingredients




1 cup mashed bananas
2 tablespoons vegetable oil
2 large eggs
1/3 cup concentrated apple juice
2 tablespoon water
2 cup whole wheat flour
1 1/2 teaspoon baking soda
1 1/2 teaspoon baking powder
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg


Recipe



Mix in one bowl with beater: Bananas, oil, eggs, water and juice. Sift together in another bowl all remaining dry ingredients. Mix both wet and dry ingredients gently. One half to 3/4 cup walnuts can be added to final mixture, if desired. Pour into greased non-stick loaf pan, 9x4 inches. Bake 40-45 minutes at 350 degrees.