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Chocolate Cake Donuts




Source of Recipe


*


List of Ingredients




1-1/2 cups flour
1/3 cup unsweetened baking cocoa
2/3 cup sugar
1/2 cup milk
1/8 tsp salt
2 eggs
1 tsp vanilla
2 T butter, melted

Recipe



Preheat oven 5o 325 F. Combine flour, cocoa, baking powder and
salt. In separate bowl mix eggs, sugar and vanilla until thick.
Combine milk and butter. Alternately combine egg mixture and milk
mixture with flour mixture and mix until smooth and soft.
Spray pan lightly with cooking oil. Fill with batter 2/3 full.
Bake 8 minutes. Cool. Carefully remove. Repeat with rest of
batter.
Frost or glaze

Glaze: 1 cup confectioner's sugar, 2 tablespoons HOT water