Email to Amy       

Recipe Categories: shubie74's HOME PAGEAmish Appetizers Appliances_PaniniMaker Appliances_Waffle_Maker Bars Beverages Beverages_Alcoholic Beverages_Milkshakes Beverages_Punches Beverages_Smoothies Biscuits Breads Breakfast Cakes Camping Candy Canning Casseroles Casseroles_Beef Casseroles_Chicken Casseroles_Vegetables Cheesecakes Chowders Christmas Condiments Cookies Cooking_For_Two Copycat Crockpot Cupcakes Desserts Dips Dips_Spread Dips_Sweet Fish_and_Seafood Frostings Fruit Fudge Gifts_in_A_Jar Gluten-free Grilling Halloween Homemade Jams Kids Lowfat Marinades Meatballs-n-Meatloafs Meats Meats-Pork Meats-Turkey Mexican Microwave Misc Muffins Pasta Pets Pies Pizza Potatoes Poultry Pudding RecipeLinks Rice Salads_and_Dressings Salsas Sandwiches Sauces Seasonings Snacks Soups Stews Stir_Fry St_Patricks_Day Sugar_Free Syrups Thanksgiving Tips Valentines Vegetables Vegetarian Weight_Watchers Wings Wraps

Cheeseburger Casserole




Source of Recipe


internet


List of Ingredients




1 package STOUFFER'S® Macaroni and Cheese, defrosted*
8 ounces ground beef
1/2 cup onion, chopped
1/2 teaspoon garlic powder
3 tablespoons ketchup
1 tablespoon yellow mustard
1 tablespoon dill pickle relish (optional)
1 cup (1 medium) tomato, chopped
1 (10-count) tube refrigerated biscuits


Recipe



Place ground beef, onion and garlic powder in medium skillet. Cook over medium heat, stirring occasionally, until beef is browned and fully cooked; drain.
Combine fully cooked beef mixture, ketchup, mustard and relish in medium bowl; stir in tomato. Place one half defrosted Macaroni and Cheese in 9-inch-square baking pan; top with ground beef mixture and then remaining Macaroni and Cheese.
Bake in preheated 400°F (205°C). oven for 25 minutes. Place biscuits around edge of pan. Continue baking for 20 to 25 minutes or until biscuits are fully cooked and golden brown.
Makes 4 servings.

*DEFROST Macaroni and Cheese in microwave on 50% power for 20 to 25 minutes.