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    Chicken Ham and Bacon Casserole


    Source of Recipe


    *

    List of Ingredients




    8 chicken breasts or thighs
    8 strips bacon
    8 slices ham or dried beef
    1 can cream of mushroom soup
    1 c. sliced mushrooms
    1 soup can sour cream

    Recipe



    Wrap each piece of chicken in a strip of bacon. Place each on a slice of ham or wrap in a slice of dried beef. Arrange in a casserole . Place mushrooms on top. Cover with mushroom soup mixed with sour cream. Bake for 2 hours at 350 degrees

 

 

 


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