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Chicken Spaghetti Casserole




Source of Recipe


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List of Ingredients





1/2 (7 ounce) package thin spaghetti

1 (8 ounce) can mushroom stems/pieces (optional)

2 heaping cups diced, cooked chicken

1 can cream of chicken soup

1 can cream of mushroom soup

1 cup sour cream

1/2 cup Parmesan cheese

1 1/2 cups shredded Cheddar cheese (save 1/2 cup for topping)

1 (4 ounce) can drained chopped mild green chiles



Recipe



Break spaghetti in half. Cook and drain.
Mix remaining ingredients together. Gently stir in cooked spaghetti. Pour in greased 9 x 13-inch dish and sprinkle with 1/2 cup Cheddar cheese. Bake covered at 350 degrees F for 45 minutes. Remove cover and bake additional 15 to 20 minutes or until cheese is well melted.
Serves 8 to 12