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    HAMBURGER, NOODLE & CORN HOTDISH


    Source of Recipe


    co worker

    List of Ingredients




    1 lb. hamburger
    1/2 c. chopped onion or 1/8 c. chopped dried onions
    Salt and pepper to taste
    1 (8 oz.) pkg. noodles
    1 can cream of mushroom soup
    1/2 can of water
    1/2 tsp. celery salt
    1 can whole kernel corn


    Recipe



    Brown hamburger with onion, salt, and pepper stirring frequently, drain. Meanwhile, according to package directions, cook noodles. Drain noodles. Mix hamburger, noodles, corn, soup, water and celery salt together. Spoon into casserole dish. Bake at 350 degrees for 1 hour. Yield: 6 servings.

 

 

 


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