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    Pizza Breadstick Casserole


    Source of Recipe


    *

    List of Ingredients




    1 lb ground beef
    1/2 cup diced pepperoni
    5 Tbs of diced onions
    1 jar chunky tomato pasta sauce
    1 box (10.6 oz) Pillsbury refrigerated Parmesan breadsticks with garlic
    2 cups shredded Colby-Monterrey Jack cheese blend

    Recipe




    Preheat oven to 375 degrees. Spray a 12×8 (2 qt) glass baking dish with cooking spray.

    Brown ground beef and drain. Stir in pepperoni, onions, and pasta sauce. Cook until boiling.

    Unroll dough into 1 large rectangle. Spread garlic mixture from the box evenly over the dough. Separate dough into 10 breadsticks. Cut each breadstick into 3 crosswise pieces.

    Pour ground beef mixture into baking dish. Spread dough pieces evenly over hot ground beef mixture.

    Bake 15 - 18 minutes or until topping is golden brown and no longer doughy. Sprinkle with cheese and bake 10 minutes longer or until cheese is melted.

 

 

 


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