Potato Casserole
Source of Recipe
homemade cookbook from 5th grade
2 Qt. casserole
Bottom Layer: 1 can green beans (drained)
Middle Layer: 1 lb. ground beef, brown and drained and 1 8oz. can tomato sauce.
Top Layer: Mashed potatoes (about 6)
Bake at 350 degrees for 30 minutes. Serves 4-6