Email to Amy       

Recipe Categories: shubie74's HOME PAGEAmish Appetizers Bars Beverages Beverages_Alcoholic Beverages_Milkshakes Beverages_Punches Beverages_Smoothies Breads Breakfast Cakes Candy Casseroles Casseroles_Chicken Casseroles_Vegetables Chowders Christmas Cookies Cooking_For_Two Copycat Crockpot Cupcakes Desserts Dips Dips_Spread Dips_Sweet Fish_and_Seafood Frostings Fruit Fudge Gifts_in_A_Jar Gluten-free Grilling Halloween Homemade Jams Kids Lowfat Meatballs-n-Meatloafs Meats Meats-Pork Meats-Turkey Mexican Microwave Misc Muffins Pasta Pets Pies Pizza Potatoes Poultry Pudding RecipeLinks Rice Salads_and_Dressings Salsas Sandwiches Sauces Seasonings Snacks Soups Stews Stir_Fry St_Patricks_Day Sugar_Free Syrups Thanksgiving Tips Valentines Vegetables Weight_Watchers

Taco Chip Casserole




Source of Recipe


*


List of Ingredients




1 1/2 pounds lean ground beef
1 (15-ounce) can tomato sauce
1 cup water
1 (1.25-ounce) package taco seasoning mix
1 (12-ounce) package tortilla chips
1/2 cup shredded cheddar cheese



Recipe



In a skillet, brown ground beef; drain. Add tomato sauce, water and taco seasoning mix.
Preheat oven to 350°F (175°C).
Pour tortilla chips in a baking dish and mix with meat sauce. Top with cheddar cheese and bake for approximately 15 to 20 minutes or until cheese is melted.
Makes 6 servings.