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    Peach Crisp


    Source of Recipe


    *

    List of Ingredients




    Peach Crisp

    2 can sliced peaches, drained
    1/2 C. flour
    1/3 C. packed brown sugar
    1/3 C. old fashinoed oats
    1/3 C. chopped walnuts (optional)
    1/3 C. butter

    Recipe



    Place fruit in a 8x8 baking dish. Combine flour, sugar, oats and nuts . Mix in butter until crumbly. sprinkle over fruit. Bake at 425 for 15-20 mins.. or until golden. Serve with ice cream or cool whip.

 

 

 


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