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    Corned Beef Spread


    Source of Recipe


    Linda C.

    List of Ingredients





    2 cups mayonnaise
    2 cups (16 ounces) sour cream
    1 medium onion, finely chopped
    2 tablespoons dill weed
    1 teaspoon seasoned salt
    2 cups diced cooked corned beef
    Onion bagels, split and cut into wedges or snack rye bread

    Recipe



    In a large bowl, combine the mayonnaise, sour cream, onion, dill, seasoned salt and corned beef. Cover and refrigerate until serving. Serve with bagel wedges or rye bread. Yield: 4 cups.

 

 

 


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