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White Cheese Jalpeno Dip




Source of Recipe


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List of Ingredients





2 1/2 lb white American cheese, cut into small chunks
1/2 white onion, diced
1 Cup chopped jalapeno peppers
1 Cup chopped canned green chiles
2 Cups milk
2 Tbsp butter
1 Cup diced tomato
Chips, for serving



Recipe



In a double boiler, combine all ingredients except tomato and chips. Cook slowly over low heat until melted, stirring frequently. If you don't have a double boiler, a large bowl set over a pan of simmering water will work. Add tomatoes. Serve warm with your favorite chips.