Email to Amy       Meat balls I Source of Recipe moms cookbook List of Ingredients 2 lb. hamburger 1 c. cracker crumbs Onion salt 2 eggs ½ c. milk Recipe Mix and form into balls. Put in 9 x 13 inch pan and top with sauce. Sauce: 1 can tomato soup, 1 can water, ¼ c. green pepper diced, 1 c. catsup, 3 T. Worcestershire sauce. Bake for 1 hour 350.
2 lb. hamburger 1 c. cracker crumbs Onion salt 2 eggs ½ c. milk