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    Mexican Egg Bake


    Source of Recipe


    *

    List of Ingredients




    10 eggs, beaten

    1 lb Montery Jack cheese (grated)

    2 cups cottage cheese

    1 stick butter, melted

    1/2 cup flour

    1 tsp baking powder

    salt

    2 - 4oz. cans chopped green chili's (drained)

    Recipe



    Preheat oven to 350. Combine all ingredients. Bake in lightly buttered 9x13' baking dish - 35 min. Serve with salsa.

 

 

 


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