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    Chili Stroganoff


    Source of Recipe


    *

    List of Ingredients




    1 lb. 90% lean ground beef
    1 cup salsa, mild
    1 green pepper-chopped
    4 green onions-chopped (reserve about 1/4 cup to garnish)
    1 large clove garlic-minced
    1/2 tsp. kosher salt
    1 Tbls. chili powder
    1/2 tsp ground cumin
    1 (4 oz.) can chopped green chilies
    8 ozs. wide egg noodles
    1/2 cup sour cream
    1/2 cup shredded muenster cheese-or cheddar
    1 beefsteak tomato-sliced thin or chopped

    Recipe



    In a large nonstick skillet, cook and stir ground beef until browned with garlic, green onions, green peppers and all seasonings.

    Stir in salsa and green chilies. Simmer for 10 minutes.

    Meanwhile, cook egg noodles in boiling salted water until al dente. Drain and set aside.

    Serve meat mixture over noodles with sour cream and shredded cheese on top.

    Garnish with tomatoes and green onions.

    Serves 4

 

 

 


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