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    Ranch Mac & Cheese


    Source of Recipe


    co woker Karen

    List of Ingredients





    1 package/10 oz. Large shell macaroni, dry

    1/2 package/8 oz. Mini smoked sausages

    1 cup Shredded Cheddar cheese

    1 cup Hidden Valley® The Original Ranch® Dressing

    1/4 cup Milk

    Recipe



    Cook macaroni in boiling water for 8 minutes; add sausages and cook 1 minute longer. Drain. Stir in cheese until melted, then add dressing and milk. Heat mixture and serve.

    Makes 4 servings.

 

 

 


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