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    Swiss Ham & Noodle Bake II


    Source of Recipe


    *

    List of Ingredients





    8oz. uncooked noodles
    1 cup cream of mushroom soup
    1 cup milk
    1/2 cup chopped green pepper
    1/4 cup chopped onion
    2 cup cubed cooked ham
    2 cup shreeded swiss cheese

    Recipe



    Cook noodles; drain. Add milk to soup; add green pepper and onion. Alternate layers in a 9x9 pan. Begin with noodles making 2 layers each. Bake 30-40 minutes at 325 degrees F. Serve warm

 

 

 

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