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    Cherry Pudding Pie

    Source of Recipe

    moms cookbook

    List of Ingredients

    Graham cracker crust
    15 oz. can condensed milk
    1/3 c. lemon juice
    1 (8oz.) pkg. cream cheese
    1 tsp. vanilla
    1 can cherry pie filling



    Recipe

    Soften cream cheese and whip, adding condensed milk beating until, well blended. Add lemon juice and vanilla. Pour into baked or graham cracker crust. Chill. Spread can of cherry pie filling over top. Enjoy.

 

 

 


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