Cherry Pudding Pie
Source of Recipe
moms cookbook
List of Ingredients
Graham cracker crust
15 oz. can condensed milk
1/3 c. lemon juice
1 (8oz.) pkg. cream cheese
1 tsp. vanilla
1 can cherry pie filling
Recipe
Soften cream cheese and whip, adding condensed milk beating until, well blended. Add lemon juice and vanilla. Pour into baked or graham cracker crust. Chill. Spread can of cherry pie filling over top. Enjoy.
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