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    No Yeast Pizza Dough


    Source of Recipe


    *

    List of Ingredients




    2 1/2 c. flour
    2 3/4 tsp. baking powder (if using baking soda use half and omit salt)
    1 tsp. salt
    1 tbsp. oil
    3/4 to 1 c. water

    Recipe



    Mix dry ingredients. add 3/4 cup water and oil. Stir until it forms a ball. If dough is stiff, add more water.
    The dough will be soft, not sticky. Knead on a floured surface for 3-4 minutes.

    Bake at 400°F for 15-25 minutes.

 

 

 


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