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Chicken Cordon Bleu Lasagna




Source of Recipe


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List of Ingredients




- 2 Eggs
- 1 (15 oz.) Ricotta cheese
- 1 c. cottage cheese
- 1/2 c. parmesan cheese
- 1/2 c. parlsey
- 2 c. diced cooked chicken
- 2 c. diced cooked ham
- 1/4 tsp. garlic powder
- 1 jar Alfredo sauce
- 6 uncooked lasagna noodles
- 2 cups shredded mozzarella cheese
- 1 c. shredded Swiss cheese

Recipe




Heat over to 350 degrees. In medium bowl, beat eggs, stir in Ricotta, cottage, parmesan cheeses and 1/4 cup parsley. Set aside.

In another bowl, mix chicken, ham, garlic powder and Alfredo sauce. Repeat layers starting with noodles and ending with Swiss cheese.

Cover tightly with foil and bake for about 1 hour. Remove cover and bake an addition 1/2 hour.