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    A-1 Salad


    Source of Recipe


    *

    List of Ingredients




    1/2 cup celery
    1/3 cup radishes
    2 or 3 tomatoes
    1/2 cup diced cucumber
    2 teaspoons chopped green pepper
    lettuce
    1/2 cup canned artichoke hearts
    1/2 cup French dressing
    onion seasoning
    paprika
    celery salt

    Recipe



    Into mixing bowl, place 6 or 8 leaves shredded lettuce. Crisp diced celery, sliced radishes, diced cucumbers, chopped green pepper, shredded cabbage in ice water; add quartered tomatoes and French dressing. Toss all together until well mixed. 2 tablespoons Roquefort cheese and 1/2 cup grated carrot may be added.

 

 

 


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