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German Potato Salad




Source of Recipe


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List of Ingredients




6 medium potatoes sliced and boiled
6 strips bacon chopped
3/4 cup chopped onion
2 tablespoons cornstarch
1/4 cup sugar
1-1/2 teaspoon salt
1/2 teaspoon celery seed
1/8 teaspoon pepper
1 cup water
1/2 cup vinegar

Recipe



1. Mix 3/4 cup water with vinegar, sugar and salt, bring to boil.
2. Add cornstarch to remaining 1/4 cup water, stir and add to boiling mixture.
3. Fry bacon and onion, add to vinegar mixture.
4. Add sliced boiled potatoes to mixture and simmer for 10 minutes.
5. Serve hot or cold