Email to Amy       

Recipe Categories: shubie74's HOME PAGEAmish Appetizers Bars Beverages Beverages_Alcoholic Beverages_Milkshakes Beverages_Punches Beverages_Smoothies Breads Breakfast Cakes Candy Casseroles Casseroles_Chicken Casseroles_Vegetables Chowders Christmas Cookies Cooking_For_Two Copycat Crockpot Cupcakes Desserts Dips Dips_Spread Dips_Sweet Fish_and_Seafood Frostings Fruit Fudge Gifts_in_A_Jar Gluten-free Grilling Halloween Homemade Jams Kids Lowfat Meatballs-n-Meatloafs Meats Meats-Pork Meats-Turkey Mexican Microwave Misc Muffins Pasta Pets Pies Pizza Potatoes Poultry Pudding RecipeLinks Rice Salads_and_Dressings Salsas Sandwiches Sauces Seasonings Snacks Soups Stews Stir_Fry St_Patricks_Day Sugar_Free Syrups Thanksgiving Tips Valentines Vegetables Weight_Watchers

Turkey Pasta Salad




Source of Recipe


newspaper clipping


List of Ingredients





2 c. cooked, cubed turkey
2 c. cooked rotini or macaroni
1 c. chopped celery
1/4 c. chopped onion
6 thinly sliced radishes

Dressing:

2 Tbsp. chopped parsley
1/2 c. mayonnaise
1 1/2 Tbsp. vinegar
1 tsp. prepared mustard
1/2 tsp. celery seed
1/2 tsp. salt


Recipe




Combine first 5 ingredients for salad. Combine dressing ingredients and add to turkey mixture. Stir gently. Chill 4 hours or overnight. Makes 6 cups.