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Beefy Nacho Soup




Source of Recipe


co worker Karen


List of Ingredients




Beefy Nacho Soup

•1 lb lean (at least 80%) ground beef
•1 tablespoon taco seasoning mix (from 1 oz package)
•1 can (10 ¾ oz) condensed nacho cheese soup
•1 can (10 oz) diced tomatoes and green chilies, undrained
•1 ½ cups milk
•¼ cup shredded sharp Cheddar cheese (1 oz)
•½ cup crushed corn tortilla chips




Recipe



In 2-quart saucepan, cook ground beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain.

Reduce heat to medium. Stir in remaining ingredients except shredded cheese and tortilla chips. Cook 8 to 12 minutes or until thoroughly heated, stirring frequently. Top individual servings with shredded cheese and tortilla chips.