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    Easy Stew


    Source of Recipe


    unknown

    List of Ingredients




    2 lb. Beef cubes
    6-8 white potatoes
    8-10 carrots
    1 stalk of celery
    4 Tbsp. Tapioca pudding
    2 tsp. Sugar
    Pinch of Salt
    Pinch of Pepper 1 medium onion
    2 cans tomato soup
    1/2 can water

    Recipe



    Clean and cube all vegetables.

    Add beef. Mix soup and water. Pour over meat and vegetables.

    Sprinkle with pudding, sugar, salt, and pepper.

    Bake at 325* for 3-4 hours in covered casserole.

 

 

 


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