Email to Amy       

Recipe Categories: shubie74's HOME PAGEAmish Appetizers Appliances_PaniniMaker Appliances_Waffle_Maker Bars Beverages Beverages_Alcoholic Beverages_Milkshakes Beverages_Punches Beverages_Smoothies Biscuits Breads Breakfast Cakes Camping Candy Canning Casseroles Casseroles_Beef Casseroles_Chicken Casseroles_Vegetables Cheesecakes Chowders Christmas Condiments Cookies Cooking_For_Two Copycat Crockpot Cupcakes Desserts Dips Dips_Spread Dips_Sweet Fish_and_Seafood Frostings Fruit Fudge Gifts_in_A_Jar Gluten-free Grilling Halloween Homemade Jams Kids Lowfat Marinades Meatballs-n-Meatloafs Meats Meats-Pork Meats-Turkey Mexican Microwave Misc Muffins Pasta Pets Pies Pizza Potatoes Poultry Pudding RecipeLinks Rice Salads_and_Dressings Salsas Sandwiches Sauces Seasonings Snacks Soups Stews Stir_Fry St_Patricks_Day Sugar_Free Syrups Thanksgiving Tips Valentines Vegetables Vegetarian Weight_Watchers Wings Wraps

Hamburger Cheese Soup




Source of Recipe


internet


List of Ingredients




HAMBURGER-CHEESE SOUP

1 lb. hamburger
1/2 c. chopped onion
1/2 c. celery chunks
1 1/2 c. diced potatoes
2 tbsp. Lipton onion soup mix
1 c. chopped carrots
1/2 c. corn
1 lg. jar Cheez Whiz




Recipe



Brown hamburger and onion. Drain fat. Place in crock pot and add soup mix. Then add the remainder of the ingredients. Add water until water is about 1 inch above ingredients. Cover and cook 4 to 4 1/2 hours on high or all day on low. Before serving, add the Cheez Whiz.