Email to Amy       

Recipe Categories: shubie74's HOME PAGEAmish Appetizers Bars Beverages Beverages_Alcoholic Beverages_Milkshakes Beverages_Punches Beverages_Smoothies Breads Breakfast Cakes Candy Casseroles Casseroles_Chicken Casseroles_Vegetables Chowders Christmas Cookies Cooking_For_Two Copycat Crockpot Cupcakes Desserts Dips Dips_Spread Dips_Sweet Fish_and_Seafood Frostings Fruit Fudge Gifts_in_A_Jar Gluten-free Grilling Halloween Homemade Jams Kids Lowfat Meatballs-n-Meatloafs Meats Meats-Pork Meats-Turkey Mexican Microwave Misc Muffins Pasta Pets Pies Pizza Potatoes Poultry Pudding RecipeLinks Rice Salads_and_Dressings Salsas Sandwiches Sauces Seasonings Snacks Soups Stews Stir_Fry St_Patricks_Day Sugar_Free Syrups Thanksgiving Tips Valentines Vegetables Weight_Watchers

Turkey Noodle Soup Express




Source of Recipe


unknown


List of Ingredients




1 can (49 1/2 oz.) chicken broth

1/8 tsp. pepper

2 medium carrots, sliced

2 stalks, celery, sliced

1 c. uncooked medium egg noodles

2 c. cubed cooked turkey



Recipe



In sauce pan mix broth, pepper, carrot and celery. Over medium-high heat to a boil. Stir in noodles. Cook over medium heat 10 minutes, stirring often. Add turkey and heat through.

Serves 8