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Double Baked Potatoes




Source of Recipe


internet


List of Ingredients




4 (10 oz.) pkg. hash browns
2 cans Campbell potato soup
3 c. milk
3/4 stick oleo
2 Tbsp. dried parsley
2 Tbsp. instant minced onion
salt and pepper
1 1/3 c. shredded sharp cheese



Recipe



Separate and thaw hash browns. Heat soup with milk and
all other ingredients except cheese. Heat until well blended,stirring constantly. Do not cook hard. Put in baking dish with hash browns and dot with butter. Bake at 350 degrees for 40minutes. Put cheese over top and return to oven until the cheese is melted. Serves 10 to 14.