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Easy Hash Browns Potatoes




Source of Recipe


Grandma S.


List of Ingredients




1 can cream of chicken soup
1 can cream of mushroom soup
2 cups sour cream
3 Tbsp. onion flakes
2 cups grated cheddar cheese
2 tsp. salt
1/4 cup margarine, melted
2 lbs. frozen hash browns, partially thawed
1/2 cup cornflake or cracker crumbs

Recipe



In a large bowl, mix first 7 ingredients together.

Add hash browns and stir to mix. Transfer to a greased 9x13 inch pan.

Top with crumbs. Bake uncovered at 350 degrees for 1 hour.

Serves 10 to 12.