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    Potato Chip Potatoes


    Source of Recipe


    quick cooking

    List of Ingredients




    6 medium potatoes, peeled and cut into 1/2-inch cubes
    3/4 cup crushed potato chips, divided
    1/2 cup chopped onion
    2 tablespoons butter, melted
    3/4 teaspoon salt
    1/4 teaspoon pepper

    Recipe




    In a large bowl, combine the potatoes, 1/2 cup of potato chips, onion, butter, salt and pepper; toss to combine.
    Transfer to a greased shallow 2-qt. baking dish. Sprinkle with remaining potato chips. Bake, uncovered, at 350° for 40-50 minutes or until potatoes are tender. Yield: 6-8 servings.

 

 

 


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