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STUFFED BELL PEPPERS




Source of Recipe


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List of Ingredients




•2 large bell peppers
•1 can green chilies
•1 c. cooked brown rice
•1 can kidney beans
•2 T. chopped parsley
•1 tsp. cumin
•1 tsp. onion powder
•½ tsp. salt
•1 can tomato sauce

Recipe



Cut peppers in half and clean out. Steam until tender-crisp. Combine all remaining ingredients except the tomato sauce and then spoon into the peppers. Pour the tomato sauce over them and bake at 350° until heated through.