BLT Spirals
Source of Recipe
Appetizer Class BHS
List of Ingredients
- 6 ounces real bacon bits
- 1 large tomato, chopped and drained
- 1 package powdered bacon dip
- 8 ounces Cream cheese
- 6 leaves lettuce
- 1 package tortillas
Instructions
- Combine with a mixer the cream cheese and powdered dip. Place saran wrap on the work surface. Cover tortilla evenly with cream cheese mixture. Layer bacon bits, tomato, and lettuce on tortilla, repeat process. Then tightly roll using the Saran wrap to help. Place in refrigerator for at least 2 hours before slicing into 1 inch slices.
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