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Banana Split




Source of Recipe


unknown

This is a very old recipe. It has been used for over 20 years and it's still a favorite.





List of Ingredients



• 1 pkg. Graham Cracker Crumbs
  
• 1/2 cup sugar
  
• 1/2 cup softened butter
  
• 1 large pkg. vanilla pudding (NOT instant)
  
• 4-5 bananas
  
• 1 large can crushed pineapple, drained
  
• Cool Whip (9 oz.)
  






Instructions



1. Combine 1 cup of graham cracker crumbs and the sugar. Reserve 3/4 cup crumbs.
   
   
2. Add butter to dry mixture and press into bottom of 13 x 9 inch pan.
   
   
3. Prepare pudding, allow to cool. Arrange bananas over the crust. Cover bananas with cooled pudding. Sprinkle 1/2 of reserved crumbs on top of pudding. Put pineapple on crumbs then cover with cool whip. Sprinkle remaining crumbs on top.