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Meat Loaf

This is a good meat loaf from an old Adele Davis cookbook called Let's Cook it Right.





List of Ingredients



• 2 slices whole wheat bread
  
• 1/2 cup milk
  
• 1 egg
  
• 1 finely chopped onion
  
• 1 clove garlic, minced
  
• 1/2 cup wheat germ
  
• 1 1/2 lbs lean ground beef
  
• 2 tablespoons chopped parsley
  
• 1/4 teaspoon each basil and freshly ground peppercorns
  
• 4 strips of bacon
  






Instructions



1. Crumble bread into milk. When moist add and mix in the rest of the ingredients.
   
2. Mold and pack into a shallow baking dish. Sprinkle generously with paprika. Place 4 strips of bacon on top of loaf. Bake in a moderate oven at 350 degrees F. for 1 hour, or until internal temperature is 185 degrees F.
   






Final Comments


15 minutes before serving, pour 1 cup tomato sauce over top.