Antipasto Salad
Source of Recipe
unknown
List of Ingredients
- 8 ounces tortellini, cooked and drained
- 1 jar Progresso Pepper salad, undrained
- 1 small jar marinated mushrooms, partly drained
- 2 small jars marinated atrichokes, partly drained
- 1 jar Progresso mushroom salad
- 1/2 pound salami, cut thick and diced
- 1/2 pound provolone, cut thick and diced
Instructions
- Mix all ingredients together and marinate over night.
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