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Glazed Ham & Cheese Party Sandwiches




Source of Recipe


Land o Lakes






Recipe Introduction



These ham and cheese sandwiches can be made the day before the party and baked right before serving.





List of Ingredients



• 12 thin slices deli ham ,
  
• 12 Hawaiian sweet rolls, sliced
  
• 6 (3/4-ounce) slices Land O Lakes® Deli American, cut into quarters
  
• SAUCE
  
• 1/2 cup Land O Lakes® Butter melted
  
• 2 tablespoons firmly packed brown sugar
  
• 2 tablespoons Dijon mustard
  
• 2 tablespoons Worcestershire sauce
  
• 1/2 teaspoon onion powder
  






Instructions



1. Place 1 slice ham onto bottom half of each roll. Top with 2 quarters cheese and top half of roll. Place sandwiches into ungreased 13x9-inch baking pan.
   
2. Combine all sauce ingredients in bowl; mix well. Pour sauce over sandwiches. Cover pan with aluminum foil. Refrigerate at least 2 hours or up to 24 hours.
   
3. Heat oven to 375°
   
4. Bake, covered, 10 minutes. Uncover; continue baking 10-15 minutes or until tops begin to brown and cheese is melted. Serve immediately.