Email to Rita Flynn Recipe Categories: shugga's HOME PAGEAPPETIZERS BBQ BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES CHILDRENMEALS COOKIES CROCKPOT DESSERTS FISHandSEAFOOD FRUIT HOLIDAYfOODS HungryGirl LOWCARBOHYDRATE LOWFAT MainCourseMeal MARINADES MEATS MUFFINS PASTA POTPOURRI POULTRY PRESSURECOOKER RELISHES RICE SALADandDRESSING SANDWICHES SAUCES SNACKS SOUPSandSTEWS THESOUTHBEACHDIET VEGETABLES VEGETARIAN WeightWatchers Quick Stew Source of Recipe cyberspace List of Ingredients 2 pounds stew meat 1 package Lipton Onion Soup mix 1 can cream of mushroom soup 1 can water Instructions Combine all ingredients in a baking dish. Bake in a 350 degree F. oven for 2 1/2 hours. Serve over rice with a salad and good bread.