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Four Roses Eggnog




Source of Recipe


Four Roses






Recipe Introduction


Classic eggnog recipe.





List of Ingredients



• 6 eggs, beat yolks and whites separately
  
• 1/2 cup sugar, add to yolks
  
• 1/4 cup sugar added to whites, beaten very stiff
  
• mix whites with yolks, stir in 1 pint whipping cream
  
• 1 pint half and half,
  
• 1 pint whiskey,
  
• 1 ounce Jamaican rum,
  






Instructions



1. Stir thoroughly and serve very cold.
   






Final Comments


Makes 5 pints.