Email to Katherine Osborne      

Recipe Categories: sissi's HOME PAGEAPPETIZERS BEVERAGES BREAD CAKESandPIES CANDY CASSEROLES COOKIES DESSERTS RICE SNACKS SOUPSandSTEWS VEGETARIAN

Ms. Jane Hardison's Goulash




Source of Recipe


Aunt Katherine from Ms. Jane Hardison






List of Ingredients



• Potatoes
  
• salt
  
• Onions
  
• Celery
  
• 1 pound ground beef
  
• 1/2 pound ground pork (sausage)
  
• 1 teaspoon garlic salt
  
• 2 tablespoons worcheshire sauce
  
• 1 tablespoon chili powder
  
• uncooked rice
  
• salt
  
• red kidney beans
  
• can tomatoes
  






Instructions



1. Cover bottom of heavy roaster or skillet with raw sliced potatoes. Season with 1/2 teaspoon salt
   
2. Add layer of each of the following: sliced onions, chopped celery
   
3. Mix together 1 lb ground beef, 1/2 lb of pork (Aunt Katherine uses sausage for the ground pork). Season with teaspoon of garlic salt, 2 tablespoons of worcheshire sauce, 1 tablespoon of chili powder. Add this to the layers.
   
   
4. Add layer of each: uncooked rice season with a teaspoon of salt, one can of red kidney beans
   
5. Pour a #3 can of tomatoes or quart of homecanned tomatoes. Garnish with slice green peppers
   
6. Cover and cook over low heat (300 degrees) for 4 hours.
   






Final Comments


Aunt Katherine said that she does alter the seasonings. There is quite a bit of salt. So season to taste.