Email to Pat       

Recipe Categories: sisterpat08's HOME PAGEAPPETIZERS BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CanningRecipes CASSEROLES COOKIES CROCKPOT DESSERTS DIPS EGGS FISHandSEAFOOD FRUIT JAMSandJELLIES MEATS PASTA PIZZA POULTRY PRESSURECOOKER SALADandDRESSING SANDWICHES SAUCES SNACKS SOUPSandSTEWS VEGETABLES

Sour Cream Coffee Cake




Source of Recipe


Pat


Recipe Introduction


Great for company!


List of Ingredients




1 cup butter
1 3/4 cup sugar
4 eggs
1 1/2 tsp. vanilla
4 cups flour
1/2 tsp. salt
2 tsp. baking powder
1 pint sour cream

Topping:
3/4 cup sugar
2 tsp. cinnamon
3 Tbsp. melted butter
1/2 cup shopped nuts
4 tsp, of cocoa powder

Recipe



Batter: Cream the butter & sugar together. Add the eggs and vanilla. Sift together the dry ingredients. Add the dry ingredients and sour cream to the butter & egg mixture.
Pour HALF of the batter into a well greased tube pan.

In a seperate bowl mix all of the topping ingredients together and mix well.

Sprinkle HALF of the topping mixture over the top of the batter in the tbe pan. Pour the remaining batter into the pan. Sprinkle the rest of the topping mixture over the top of the cake batter. Bake in 350 degree oven for 1 hour. Cake is done when toothpick inserted in middle comes out clean. Remove from oven when completely cooked.