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    Maple Glazed Apples


    Source of Recipe


    Pat

    Recipe Introduction


    I love serving this as a side dish to my pork & poultry dishes. Also great as a topping on pancakes or waffles.

    List of Ingredients




    4 -5 apples. peeled, cored and sliced
    2 Tbsp. butter or butter substitute
    2 Tbsp. of brown sugar or sugar substitute
    3 Tbsp. maple syrup

    Recipe



    Melt butter or butter substitute in saute pan. Add sliced apples and brown sugar or sugar substitute. Cook till almost tender ( not soft). Add the maple syrup, and stir. Continue cooking for 2 to 3 minutes more. Remove apples from saute pan and serve warm. Enjoy!

 

 

 

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