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    BOURBON PECAN PIE


    Source of Recipe


    Patricia

    Recipe Introduction


    One of the Best Pecan Pies I have ever made..Be sure and not drink all the burbon..lol

    Recipe Link: http://www.EZ2x2.com/?id=3080

    List of Ingredients




    3 eggs, beaten
    1 cup sugar
    1/2 teaspoon salt
    1/3 cup butter, melted
    1 cup light corn syrup
    2 tablespoons bourbon
    1 cup pecan halves
    1 9-inch pie crust, unbaked

    Recipe



    Preheat oven to 375 degrees F. Prepare pie shell.
    Mix eggs, sugar, salt, and butter. Add syrup and bourbon and stir in pecans. Pour filling into pie shell. Bake for 50 minutes or until the mixture is firm in the center. Cool before serving.
 

 

 

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