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    Cinnamon Carrot Cake


    Source of Recipe


    recipe circus

    List of Ingredients




    2 C flour
    1 1/4 C sugar
    1 1/2 t baking soda
    1 1/2 t cinnamon
    1 C unsweetened applesauce
    1/4 C plus 2 T fat-free egg sub.
    2 1/2 C (packed) grated carrots (about 5 med.)
    2 t vanilla extract
    1/2 C chopped walnuts

    Fluffy Cream Cheese Frosting

    8 oz. non-fat cream cheese
    1 T skim milk
    1 t vanilla extract
    sugar sub. equal to 1/3 C sugar
    1 1/2 C light whipped topping

    Recipe



    Place flour, sugar, soda and cinnamon in a large bowl and stir to mix well.
    Add applesauce, egg sub., carrots and vanilla and stir to mix well. Stir in
    walnuts. Coat 9 x13 pan with nonstick cooking spray. Spread batter evenly
    in the pan. Bake at 325 for 35 minutes or until done. Cool to room temp.
    To make frosting, beat cream cheese, milk, vanilla and sugar sub. with an
    electric mixer until smooth. Fold in whipped topping. Spread frosting over
    cooled cake. Cut into 2 x 3 inch squares and serve immediately or
    refrigerate.
 

 

 

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