Low Carb Sandwich Bread
Source of Recipe
Unknown
Recipe Introduction
Pro/Fat bread for Somersize program
List of Ingredients
6 egg whites
4 egg yolks
6 Tbls. sour cream (1/3 cup + 1 Tbl)
*1/4 teas. cream of tartar (I decreased the amount from 1/2 tsp)
Beat egg whites & cream of tartar till very stiff. Turn bowl upside down and if the whites don't slide, it's stiff enough.
In a small bowl mix together the other ingredients. Gently fold the yolk mixture into the whites. Rubber spatula works best.
Spread in a greased 9x13 inch pan
Bake for about *45 minutes (I increased the baking time from the original 30 min) in a 300 degree oven.
Recipe
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