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Cheese and Spinach Macaroni Bake




Source of Recipe


www.suzannesomers.com


List of Ingredients




Cheesy Spinach Macaroni Bake
CARBOS AND VEGGIES – LEVEL ONE
This is a simple, easy and delicious casserole! Somersize dinner in minutes.

1 package Somersize Spinach Elbow Macaroni
1 (14 oz.) container non-fat ricotta cheese
½ pound frozen spinach
½ teaspoon garlic salt
freshly ground black pepper
2 cups Somersize Marinara Sauce


Preheat oven to 350 degrees.


Boil macaroni in hot, salted water for five minutes. Strain and set aside. Prepare spinach according to package instructions until cooked through.


Place ricotta cheese, cooked spinach, garlic salt and pepper into a mixing bowl. Stir to combine. Add the marinara sauce and cooked pasta. Stir to coat macaroni.


Place in a casserole dish. Cook for 20-30 minutes, or until hot and bubbly.


For Level Two: Add shredded mozzarella cheese over the top before baking.





Recipe